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|9 pounds||5 pounds||3 pounds|
For those of you who are concerned about the use of chemicals in the decaf process, Mountain Water Process Mexico is worth a try. It’s sweet and flavorful and can pass for a non-decaf coffee.
A nice clean sweet Central American coffee full of flavor, Fair Trade and Organic certified. Decaf coffee is typically best when roasted dark, but this one is a great choice for those who want to roast a light ro medium decaf option. As a light roast it has fantastic nutty flavor, full body, sweet aftertaste. It's smoother than what regular Mexico coffee tends to be. As a dark roast, it does hold up well, but the body is a little bit thin and it loses some of its flavor -- it's fine, but the light roast is where it really shines. Mountain Water Decafs are in short supply right now, so this was a surprising find.
Fresh 2017 crop.